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July 15, 2026
The Every Company will manufacture animal-free egg protein at industrial scale in Iowa

Vegan Brief July 15, 2026

Fermented egg protein scales up as chicken farmer protections are gutted

The Every Company will make its animal-free egg white protein at commercial scale at an ADM plant in Iowa, the first US site running precision fermentation at this volume.

4 top stories 34 sources read 161 articles scanned 6 sides of vegan life
Lead story The Every Company will manufacture animal-free egg protein at industrial scale in Iowa Read the story

The Quick List

The Every Company will make its animal-free egg white protein at commercial scale at an ADM plant in Iowa, the first US site running precision fermentation at this volume [114].
USDA moved to repeal three Biden-era rules that barred chicken meatpackers from discriminating against contract farmers and required more pay transparency [139].
The US finalized a rule that no longer treats habitat destruction as "harm" to endangered species, reversing a standard the Supreme Court upheld in 1995 [125].
The UK recorded 2.5 million animal experiments in 2025, a modest overall decline that masks a 15% jump in primate tests and a 9% jump in dog tests [96].
A meta-analysis of seven prospective studies found vegans have 23% lower total cancer risk and vegetarians have 13% lower risk than non-vegetarians [8].
A new narrative review argues eating more plants and less meat can measurably change how people look and smell, a motivator health messaging usually skips [159].
The movement todayInnovationResearch & NutritionActivism & AnimalsLaw & PolicyThe receipts →
01InnovationStory

The Every Company will manufacture animal-free egg protein at industrial scale in Iowa

The Every Company will manufacture animal-free egg protein at industrial scale in Iowa
Photo: green queen
“Traditional protein sources like eggs will always be a critically important part of diets around the world, but it's also clear that the only way to meet the growing global demand for protein is to add innovative new ingredient options that can expand the supply of high-quality protein”
Kris Lutt, ADM VP for innovation and growth · [114]
By the numbers
  • 550%growth in OvoPro's 2026 order volume compared to all of 2025, reached in the first four months of the year [114]
  • 24 monthsOvoPro's shelf-stable life, against eggs' cold-chain requirement [150]
  • 2commercial-scale OvoPro facilities now running worldwide, after Bulgaria and now Iowa [114]

Company claim"priced to either be competitive with or cheaper than battery-caged commodity eggs on a cost-in-use basis" (The Every Company) [114]. The evidence is the company's own unaudited cost comparison; no independent audit appears in today's pool.

WatchThe Clinton, Iowa plant is set to come online next year [150].
FromFoodNavigator.comGreen Queen
02Law & PolicyStory

USDA moves to repeal Biden-era protections for contract chicken farmers

USDA moves to repeal Biden-era protections for contract chicken farmers
Photo: sentient
“Now, the Trump administration is proposing to undo long-overdue progress made to level the playing field”
Emily Miller, staff attorney, Food & Water Watch · [139]
“These rules were rushed, one-size-fits-all mandates that would have added compliance costs and legal uncertainty without benefiting farmers or consumers”
Harrison Kircher, president, National Chicken Council · [139]
By the numbers
  • 60%of the US broiler industry controlled by four companies: Tyson, Pilgrim's Pride, Perdue and Wayne-Sanderson Farms [139]
  • 9 billionbroiler chickens raised for meat in the US in 2024 [139]
  • $45 billionannual size of the US broiler chicken business [139]
WatchA public comment period on rescinding the rules runs through July and October 2026 [139].
FromSentient
03Activism & AnimalsStory

UK animal testing tops 2.5 million procedures as primate and dog experiments climb

UK animal testing tops 2.5 million procedures as primate and dog experiments climb
Photo: vegan food
“the rate of decline remains painfully slow”
Dr Emma Grange, Cruelty Free International · [96]
“The focus must be on the transition to exclusive use of non-animal scientific methods”
Dr Emma Grange, Cruelty Free International · [96]
By the numbers
  • 2.5 millionscientific procedures on animals in Great Britain in 2025 [96]
  • 3.8%decline from the prior year [96]
  • 15%rise in experiments on primates [96]
  • 9%rise in tests on dogs [96]
FromVegan Food & Living
04Research & NutritionStory

Large meta-analysis ties vegetarian and vegan diets to lower cancer risk across seven sites

Large meta-analysis ties vegetarian and vegan diets to lower cancer risk across seven sites
Wikimedia Commons / Vegetable
By the numbers
  • 13%lower total cancer incidence for vegetarians vs. non-vegetarians (RR 0.87) [8]
  • 23%lower total cancer incidence for vegans vs. non-vegetarians (RR 0.77) [8]
  • 45%lower stomach cancer risk for vegetarians (RR 0.55) [8]
  • 20%lower breast cancer risk for vegans (RR 0.80) [8]

Solid"Vegetarian diets compared to non-vegetarian diets are associated with reduced risk of total cancer and seven specific cancer types" (study authors) [8]. The evidence is a meta-analysis of seven prospective cohort studies, rated "probable" for total, colorectal, colon and breast cancer under WCRF criteria, though it remains observational.

From(plant-based diet[tiab] OR vegan diet[tiab] OR vegans[tiab]) AND

Food & Recipes

  • Elmhurst 1925, the dairy company that went all-in on oat milk in 2017, now sells oat-brewed alcoholic spritzes under a new "Good Day, Darling" line [88].

Law & Policy

  • A PLOS One study found four previously unrecognized cacao gene lineages on Peruvian smallholder farms, two tied to fine-flavor ancestry that could breed climate-resilient chocolate [153].
  • South Korea's food safety ministry is formalizing rules for cell-cultured foods beyond meat, building on its lead as Asia-Pacific's largest cultivated-meat startup hub [146].

Innovation

  • Consultancy Arthur D. Little says cultivated meat's hard technical questions are largely solved and the industry is shifting to capital-light tolling models chasing sub-€10/kg costs by decade's end [119].
  • The EU's Horizon Europe program is putting $6.3 million into Coco-AI, a project using AI to grow cell-cultured cocoa in bioreactors [112].
  • The Protein Diversification Academy published its first position paper, rejecting the term "alternative proteins" in favor of "protein diversification" [117].

Activism & Animals

  • PETA and fashion brand Collina Strada released a shirt backing New York's Romanch's Law to ban horse-drawn carriages, after a carriage horse collapsed and died in Central Park in June [138].
  • The Trump administration shrank Utah's Bears Ears and Grand Staircase-Escalante national monuments by about 90% [127].
  • Small-scale farming and logging, not the region's mines and dams, now drive roughly 70% of forest loss in the habitat of the critically endangered Tapanuli orangutan [135].
  • A new study found tortoises reverse the "Bouba-Kiki" sound-shape link seen in humans and birds, complicating theories on the origins of crossmodal cognition [137].
  • French and Chadian birders photographed the rusty lark for the first time ever, a bird unseen by science since 1931 [133].

Research & Nutrition

  • An umbrella review found regular soy consumption is linked to up to 21% lower cardiovascular disease risk and reduced risk of several cancers [39].

Singaporean baker Jane Tan started Róa nine years ago to make a treat her goddaughter, born with multiple food allergies, could actually eat. This week Róa signed with Tomizawa Shouten, a Tokyo food group founded in 1919, to put its dairy-free, egg-free, nut-free cakes and cookies in about 100 stores across Japan [113]. Tan says most of her customers don't have an allergy at all, they just came back for the taste.

Today in vegan history Forest Whitaker Is Born July 15, 1961 The actor who would play Idi Amin so convincingly it scared him has spent decades quietly living the opposite of that role: vegetarian, yoga, a black belt earned the slow way. Read the day in vegan history →