UN Report Ties $540 Billion in Farm Subsidies to Crowding Out Plant Foods

- $540 billionin annual global support to agricultural producers, about 70% tied to grains, sugar, dairy, beef and livestock feed crops [114]
- 10%potential rise in fruit and vegetable consumption in OECD countries if existing producer support were reallocated across food groups, with no increase in total spending [114]
- $8.1 trillionannual hidden cost of diet-related disease, which the report warns against shifting onto society through cheaper retail prices alone [114]
- 65%of the EU's protein intake still comes from animal products, though animal agriculture uses 71% of EU farmland for just 35% of calories [114]
Solid"Reallocating existing producer support across food groups, with no increase in total expenditure, could raise fruit and vegetable consumption by around 10% in OECD countries" (FAO/IFAD/UNICEF/WFP/WHO joint report) [114]. It's a modeled estimate inside a multi-agency report that also flags a trade-off: shifting support away from staples could raise their prices before cheaper alternatives reach the market.









