“The WFPB induced a clinically significant reduction in LDL-C relative to the SAD”
study authors, Nature Communications
A randomized, fully controlled crossover feeding trial in 50 genetically confirmed patients, with results the authors call clinically significant enough to reestablish diet as a frontline therapy.
In the brief: Whole-food plant-based diet cuts LDL cholesterol 17.9% in genetic high-cholesterol trial → Primary Sources →

